If you’re a coffee aficionado, you already know that espresso is the foundation of many popular coffee drinks. But did you know that you can make a variety of delicious and unique espresso drinks right at home with your Ninja Coffee Bar? In this article, we’ll share some of the best espresso drink recipes that you can easily make using your Ninja Coffee Bar, along with step-by-step instructions for each one.
Ninja Coffee Bar Recipes
Before we dive into the recipes, let’s take a closer look at the Ninja Coffee Bar and what makes it so special. This versatile coffee maker is designed to brew hot or cold coffee, as well as specialty drinks like lattes and cappuccinos, all within minutes. It features a built-in frother and multiple brew sizes, so you can customize your drink to your liking.
Now, let’s explore some of the best espresso drink recipes you can make with your Ninja Coffee Bar.
The Best Espresso Drink Recipes
AMERICANO / CAFFE AMERICANO
An Americano is a simple but classic espresso drink that’s perfect for anyone who loves a strong cup of coffee. To make an Americano with your Ninja Coffee Bar, simply:
- Brew a single or double shot of espresso.
- Fill a mug with hot water.
- Pour the espresso shot into the mug of hot water.
- Add sugar or creamer to taste, if desired.
BLACK AND WHITE
The Black and White espresso drink is a great option for those who love the bold flavor of espresso but want a little more creaminess in their drink. Here’s how to make it:
- Brew a single or double shot of espresso.
- Froth milk using the built-in frother on your Ninja Coffee Bar.
- Pour the frothed milk over the espresso.
- Sprinkle cocoa powder on top for added flavor.
BLACK EYE
If you’re looking for a strong pick-me-up in the morning, the Black Eye is the perfect espresso drink for you. Here’s how to make it with your Ninja Coffee Bar:
- Brew a single or double shot of espresso.
- Pour the espresso into a mug.
- Brew an additional cup of coffee.
- Add the brewed coffee to the mug of espresso.
- Add sugar or creamer to taste, if desired.
BLACK RUSSIAN (alcohol)
For those who like a little kick in their coffee, the Black Russian is a great option. Here’s what you’ll need:
- 1 shot of espresso
- 1 oz. vodka
- 1 oz. Kahlua
Here’s how to make it:
- Brew a single or double shot of espresso.
- In a separate glass, mix the vodka and Kahlua.
- Pour the espresso shot into the glass with the vodka and Kahlua.
- Stir and enjoy!
BONE DRY CAPPUCCINO
A Bone Dry Cappuccino is essentially a cappuccino without any milk, making it a great option for those who are lactose intolerant or simply prefer a stronger coffee flavor. Here’s how to make it:
- Brew a single or double shot of espresso.
- Froth a small amount of milk using the built-in frother on your Ninja Coffee Bar.
- Pour the frothed milk over the espresso.
- Add cinnamon or other spices for added flavor.
BREVE (Espresso Breve)
The Espresso Breve is a rich and creamy espresso drink that’s perfect for anyone who loves a little sweetness in their coffee. Here’s how to make it:
- Brew a single or double shot of espresso.
- Froth half-and-half using the built-in frother on your Ninja Coffee Bar.
- Pour the frothed half-and-half over the espresso.
- Add sugar or flavored syrup to taste, if desired.
CAFE AU LAIT (Café Au Lait)
A Café Au Lait is a simple and comforting espresso drink that’s great for a lazy morning at home. Here’s how to make it:
- Brew a single or double shot of espresso.
- Heat milk in a separate container.
- Pour the heated milk into a mug.
- Pour the brewed espresso shot into the mug with the heated milk.
- Add sugar or flavored syrup to taste, if desired.
CAFE BOMBON (Café Bonbon)
The Café Bombon is a sweet and creamy espresso drink that originated in Spain. Here’s what you’ll need:
- 1 shot of espresso
- 2 oz. condensed milk
Here’s how to make it:
- Brew a single or double shot of espresso.
- In a separate glass, mix the condensed milk.
- Pour the espresso shot into the glasswith the condensed milk.
- Stir and enjoy!
CAFECITO / CAFE CUBANO / ESPRESSO CUBANO
The Cafecito, also known as Café Cubano or Espresso Cubano, is a strong and sweet espresso drink that’s popular in Cuba and other Latin American countries. Here’s how to make it:
- Brew a single shot of espresso.
- Add sugar to the espresso shot while it’s still hot.
- Mix the sugar and espresso together until the sugar dissolves and the mixture becomes thick and creamy.
- Enjoy!
CAFE CON LECHE (Café Con Leche)
A Café Con Leche is a traditional Spanish coffee drink that’s made with equal parts espresso and steamed milk. Here’s how to make it:
- Brew a single or double shot of espresso.
- Froth milk using the built-in frother on your Ninja Coffee Bar.
- Pour the frothed milk over the espresso.
- Add sugar or flavored syrup to taste, if desired.
CAFE DECAFFEINE
If you’re looking for a decaf option but still want to enjoy the rich flavor of espresso, the Café Decaffeine is a great choice. Here’s how to make it:
- Brew a single or double shot of decaf espresso.
- Heat milk in a separate container.
- Pour the heated milk into a mug.
- Pour the brewed decaf espresso shot into the mug with the heated milk.
- Add sugar or flavored syrup to taste, if desired.
CAFFE CREME (Caffè Creme)
A Caffè Creme is a lighter espresso drink that’s similar to a traditional American coffee. Here’s how to make it:
- Brew a single or double shot of espresso.
- Add hot water to the espresso shot to dilute it.
- Add sugar or creamer to taste, if desired.
CAFFE LATTE (Caffé Latte)
A Caffé Latte is a classic espresso drink that’s made with steamed milk and a small amount of foam. Here’s how to make it:
- Brew a single or double shot of espresso.
- Froth milk using the built-in frother on your Ninja Coffee Bar.
- Pour the frothed milk over the espresso.
- Add sugar or flavored syrup to taste, if desired.
CAFE MOCHA (Café Mocha)
If you’re in the mood for something sweet and chocolaty, the Café Mocha is the perfect espresso drink for you. Here’s how to make it:
- Brew a single or double shot of espresso.
- Mix hot chocolate powder with hot water to create a chocolate syrup.
- Froth milk using the built-in frother on your Ninja Coffee Bar.
- Pour the chocolate syrup into a mug.
- Pour the brewed espresso shot into the mug with the chocolate syrup.
- Pour the frothed milk over the espresso and chocolate mixture.
- Add whipped cream and chocolate shavings on top, if desired.
CAFE NOISETTE (Café Noisette)
A Café Noisette is a French espresso drink that’s made with equal parts espresso and steamed milk. Here’s how to make it:
- Brew a single or double shot of espresso.
- Froth milk using the built-in frother on your Ninja Coffee Bar.
- Pour the frothed milk over the espresso.
- Add hazelnut syrup or flavoring to taste, if desired.
CAPPUCCINO
A Cappuccino is a classic espresso drink that’s made with equal parts espresso, steamed milk, and foam. Here’s how to make it:
- Brew a single or double shot of espresso.
- Froth milk using the built-in frother on your Ninja Coffee Bar.
- Pour the frothed milk over the espresso.
- Sprinkle cocoa powder or cinnamon on top for added flavor.
CASCARA LATTE
A Cascara Latte is a unique espresso drink that’s made with the dried fruit of the coffee plant, also known as cascara. Here’s how to make it:
- Brew a single or double shot of espresso.
- Steep a small amount of cascara in hot water to create a syrup.
- Froth milk using the built-in frother on your Ninja Coffee Bar.
- Pour the cascara syrup into a mug.
- Pour the brewed espresso shot into the mug with the cascara syrup.
- Pour the frothed milk over the espresso and cascara mixture.
- Add cinnamon or other spices for added flavor.
COCONUT LATTE
If you’re a fan of coconut, the Coconut Latte is a must-try espresso drink. Here’s how to make it:
- Brew a single or double shot of espresso.
- Add coconut milk to the espresso shot.
- Froth coconut milk using the built-in frother on your Ninja Coffee Bar.
- Pour the frothed coconut milk over the espresso and coconut mixture.
- Add sweetener or flavored syrup to taste, if desired.
COCONUT EGG COFFEE WITH CONDENSED MILK
Coconut Egg Coffee with Condensed Milk is a Vietnamese espresso drink that’s slightly sweet and creamy. Here’s how to make it:
- Brew a single or double shot of espresso.
- Whisk together one egg yolk, condensed milk, and coconut cream in a separate bowl.
- Pour the brewed espresso shot into the mixture and whisk until well combined.
- Heat the mixture in a saucepan over low heat for a few minutes until it thickens.
- Serve and enjoy the unique flavor of this Vietnamese-inspired espresso drink.
Conclusion
The Ninja Coffee Bar Recipes Best Espresso Drink Recipe Collection offers a wide range of espresso drinks to satisfy any coffee lover’s taste buds. With the variety of recipes provided, you can easily create delicious espresso drinks from the comfort of your own home using your Ninja Coffee Bar. Whether you prefer a classic Caffé Latte or a unique Coconut Egg Coffee with Condensed Milk, we hope these recipes will inspire you to experiment and create your own unique espresso creations.